Tomato and Basil Salad

TOMATO AND BASIL SALAD

INGREDIENTS:
500 g fresh ripe tomatoes
15 ml (1 tablespoon) vinegar
45 ml (3 tablespoons) olive oil
Salt to taste
Black peppercorns
Dried basil branches (as needed)
PREPARATION:
Cut the tomatoes into thin slices.
Spread the tomatoes with vinegar, oil, salt and black pepper.
Chop the dried basil leaves and spread them over the surface.
VARIANTS and SECRETS:

Juices and flavors blend in a better way.
You can combine this salad with anchovies for some extra flavor.

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