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• Tomato and basil salad

Tomato and basil salad

INGREDIENTS: 500 g of fresh ripe tomatoes 15 ml (1 spoon) of vinegar 45 ml (3 spoons) of olive oil salt black peppercorns some branches of dried basil PREPARATION: Cut the tomatoes into slices or thinly sliced. Spread it with vinegar, oil, salt and black pepper. Chop the basil leaves and spread over the surface. VARIANTS and SECRETS: If you can prepare it in advance, juices and flavors will blend in a better way. You can combine it with anchovies if you aren't vegetarian; it would give a good flavor. Recipe videos: Loading...