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• Churros with chocolate

Churros with chocolate

INGREDIENTS: 250ml water 115g dark chocolate 50ml sunflower oil 1 litre milk 1/2 tsp salt 1 tbsp cornflour 200g flour 4 tbsp sugar caster sugar oil for deep frying PREPARATION: Put the water (250ml), oil, and salt in a heavy pan and bring to the boil Turn the heat down and add the flour - beat togther until the mixture forms a ball then remove from heat Heat the oil for deep frying until very hot Using a icing syringe, pipe thick strips into the oil and fry until golden brown (if you haven't got one, see Tips below) Place on a plate and sprinkle with the caster sugar For the chocolate sauce place the chocolate and half the milk in a pan and heat Dissolve the cornflour in the rest of the milk and mix into the chocolate together with the sugar Continue heating the mixture on a low heat stirring constantly Once the mixture has thickened remove from the heat and whisk until really smooth and serve with the warm churros (donuts) Recipe videos: Loading...